If you’ve ever popped into Bakers Delight at Colonnades, chances are you’ve met Sean – a friendly face who’s passionate about great bread and even better service. Sean and the team pride themselves on creating fresh, high-quality products daily, setting them apart from the rest.

Sean knows a thing or two about pairing food with the seasons. Summer calls for BBQ pizzas, while Autumn is all about almond and custard scrolls. In Winter, he recommends sourdough to complement cozy meals, and Spring brings the perfect time to enjoy savoury bites – Sean’s personal favourite.

His love for food extends beyond Bakers Delight. His go-to spot in the Colonnades is Zambrero, where he’s a big fan of their chicken burrito – ideal for a beachside takeaway.

Looking to host a dinner party? Sean suggests Bakers Delight’s cheese and bacon twists to impress your guests, or a four-pack of Portuguese custard tarts are always a favourite

Visit Bakers Delight Colonnades today and say hi to Sean while stocking up on fresh, locally baked goods – your tastebuds will thank you!